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    SALTED PRETZEL BANANA COINS

    by Rowin Mandia February 25, 2021
    @JESSICAKLEINVENTOURAS

    DIRECTIONS

    1. Slice ripe bananas into coin shapes.
    2. Top with peanut butter.
    3. Top with more banana coins.
    4. Melt some chocolate and drizzle all over.
    5. Stick Cauliflower Pretzels in them.
    6. Freeze for 30 minutes.

    INGREDIENTS

    • Bananas
    • Peanut Butter
    • Chocolate
    • Cauliflower Pretzels
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