SALTED CHOCOLATE PECAN DESSERT HUMMUS

SALTED CHOCOLATE PECAN DESSERT HUMMUS

 @donutworry_behealthy 

INGREDIENTS

  • Butternut Squash Pretzel Twists⁣

  • 1 can Chickpeas
  • 1/4 cup Pecan Butter
  • 1/4 cup Cashew Milk
  • 1/4 cup + 2 tbsp Maple Syrup
  • 4 tbsp Cocoa Powder
  • 1/4 tsp Sea Salt

    DIRECTIONS

    1. Drain and rinse chickpeas (can remove skins if you want to).
    2. Combine all ingredients together in your food processor and blend until smooth.  (you can add more milk if you still think it is too thick).
    3. Transfer to a serving dish and you are ready to go!
    4. Serve with Butternut Squash Pretzel Twists⁣

      butternut squash twists
      PRETZELS