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we believe in
keepin' it real
Made with REAL Cauliflower and Butternut Squash




what's inside
about 10 Tortilla Chips per 28g serving

Total Fat 7g

Saturated Fat 1g

Trans Fat 0g

Cholesterol 0mg

Sodium 135mg

Total Carb. 19g

Dietary Fiber 2g

Total Sugars 1g

Added Sugars 0.5g

Protein 1g

Vitamin D 0mcg

Calcium 40mg
ingredients: cassava, organic sunflower oil, cauliflower, chia seeds, onion, tapioca syrup, salt, tomato, vegetable blend(spinach, broccoli, carrot, tomato, beet, shiitake mushroom), garlic, spices, paprika extract, lactic acid, natural flavors.


Satisfy your cravings



20 minutes
Plant-based
Greek nachos
>>>
Make it now
<<<


10 minutes
Sweet and salty
Pretzel balls
>>>
Make it now
<<<


10 minutes
Hot & spicy
Cauli-crackers mix
>>>
Make it now
<<<
@hungry.blonde
Plant-Based Greek Nachos

- Preheat oven to 400° F degrees and line a baking sheet with parchment paper or foil.
- In a bowl toss the chickpeas with olive oil and spices.
- Spread evenly on baking sheet and bake for 20 minutes, tossing midway.
- Side aside to cool.
- On a large plate assemble a base of Cauliflower Tortilla Chips then top with the cucumber, onion, tomato, crispy chickpeas, tahini, feta & fresh parsley.
- 1 bag Cauliflower Tortilla Chips
- 1 can organic chickpeas, drained & rinsed
- 1 tbsp olive oil
- 1/2 tsp salt
- 1/2 tsp garlic powder
- 1/4 tsp black pepper
- 1/2 of a cucumber, diced
- 1/4 cup diced red onion
- 1/2 cup grape tomatoes, halved
- 1/4 cup tahini
- 1/4 cup (dairy-free) feta cheese
- 2 tbsp fresh parsley
@marissaswholelife
Sweet and Salty Pretzel Balls

- Crush the Butternut Squash Pretzels.
- Then, in a bowl mix everything together.
- Roll into little bite size balls.
Perfect to pull out and snack on when you’re craving something sweet AND salty!
- 1 cup oats
- 1 cup almond flour
- 1/2 cup peanut butter
- 1/2 cup cane sugar
- 1/4 cup water
- 1 tsp vanilla extract
- 1/2 cup cocoa nibs
- 1/2 cup Butternut Squash Pretzels
@thebalancedwhisk
Hot & Spicy Cauli-Crackers Mix

- Put the almonds, popcorn & Chex on a baking sheet & spray with coconut oil spray.
- Bake in a toaster oven at 350° F for 5 minutes.
- While things are baking, mix together all the ingredients listed to make the Hot & Spicy Seasoning.
- Toss everything into a bowl, stir & serve!
- Hot & Spicy Seasoning Mix
- 1 1/2 tsp paprika
- 1 tbsp sea salt
- 2 tsp black pepper
- 1/2 tsp cayenne
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
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